Archive | February, 2009

Green Tea Polyphenols Protect The Skin

Green tea polyphenols have been reported to preserve tissues such as blood vessels, corneas, nerves, islet cells, articular cartilage, and myocardium. Research in Japan examined the effects of EGCG on skin preservation. Utilizing epidermal and dermal skin cells in culture, the researchers report that the tea polyphenol helped to preserve the skin cells for up […]

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Green Tea for Keloids

New research from Korea shows that EGCG selectively suppressed keloid fibroblast proliferation and migration compared to its effect on normal fibroblast proliferation and migration. Keloids are common benign skin tumors, characterized by collagen accumulation and hyperproliferation of fibroblasts. Green Tea Polyphenol Epigallocatechin-3-Gallate Suppresses Collagen Production and Proliferation in Keloid Fibroblasts via Inhibition of the STAT3-Signaling […]

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